Gourmet Travels Cookbook: International Culinary Recipes, Global Cuisine

A Culinary Tour of International Specialties

This unique gourmet cookbook spans the globe! Aside from providing over four hundred recipes from six continents, this book also includes anecdotes from personal experiences, as well as places of interest and restaurant recommendations. A great gift for cooks, Gourmet Travels transports you to faraway destinations!

...Sample Recipes & Destinations...

BRIGADEIROS (Chocolate Carmels)
Brazil

A Brazilian birthday party is incomplete without brigadeiros, a chewy, chocolate candy served in petit-four cups. Ingredients: 1 can condensed milk, 2 tbsp margarine, 2 level tbsp Nesquick chocolate powder, 1 cup of chocolate sprinkles. Directions: Empty the can of condensed milk in a medium sized pot on a medium heat. Add the margarine and stir. Add the Nesquick and blend. Stir continuously on a medium/low heat with a wooden spoon. The mixture can easily burn if you stop stirring. Using the wooden spoon, pull the mixture away from the pot...

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GOURMET TRAVELS:
A Culinary Tour of
International Specialties
by Stephanie Kairé Bull

ISBN: 1-59526-211-3
284 pages (black & white photos)
Paperback 7.5"x9.25"

Price USD $20.95
(add $5.00 outside US)
plus shipping & handling